Wow.. I just realised my last post was in August 2013.... Nway suddenly the urge to bake came..
So I look through the book my sis bought for me... Breads and Muffins by Food Lovers.
Made two types of muffins. Gingerbread Muffin and Potato and Cheese Muffins.
The Potato and Cheese Muffins was served with tomato salsa.
Here is the snapshot...
I never knew tomato salsa was so simple:
1 green chilli
few corriander leaves
a pinch of salt
1 tsp of cumin
1) Cut tomatoes, green chilli and onion into small cubes.
2) Mix all the ingredients and chill in fridge before serving.